Air Frying with Instant Pot

80+ Recipes for Your Air Fryer & Pressure Cooker Duo

Written By: Alexis Mersel, Erin Scott
$25.00
In her fourth Instant Pot cookbook, author Alexis Mersel explores her favorite Air Fryer recipes, from snacks and sides to dinner and even dessert. Unlock the amazing potential of your favorite new Instant Pot accessory with the Air Frying with Instant Pot cookbook.
Format: PLC
Publication Date: 1/5/2021
ISBN: 9781681886053
Pages: 144
Trim Size: 7.5 x 8.75 x .7

  • About the Author 
  • Press
Alexis Mersel, Author: Alexis Mersel is a writer, editor, and author of Everyday Instant Pot: Recipes for Breakfast, Lunch, Dinner & Dessert. She is a former adjunct faculty member of New York University’s graduate school of publishing and currently works as a cookbook editor, food stylist, and blogger.

Erin Scott, Photographer: Erin Scott is a food and lifestyle photographer. She is also an avid home cook and advocate for cooking with kids of all ages. Erin lives with her husband and two teenage children in Berkeley, California, where she’s particularly passionate about her ongoing collaboration with the Edible Schoolyard Project. Erin’s photography has been featured in Cherry Bombe, Lucky Peach, The San Francisco Chronicle, Kinfolk, Food 52, and Remodelista.

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